MENU
Art Restaurant Mánes
STARTERS
Carrot, tarragon mayonnaise, beluga lentils, carrot puree, mustard seed
225 Kč
Goat cheese, black trumpet mushrooms, Jerusalem artichoke, hazelnut
245 Kč
Beef tartare, Gran Moravia, fresh cheese from Krasolesí, truffle, toasted bread
365 Kč
Duck terrine with foie gras, fruit, fennel biscuit
320 Kč
SOUP
Onion soup, potato fondant, cheese, onion chips
125 Kč
List of allergens on request from the service.
MAIN COURSES
Roasted cauliflower, romanesco, cauliflower couscous, cauliflower puree, hazelnuts
345 Kč
Cod fillet, grilled leek, buttermilk, caviar, potato puree with leek, parsley oil
550 Kč
Chicken supreme, roasted vegetables, beluga lentils, carrot puree, thyme juice
385 Kč
Pork neck, roasted cabbage, paprika sauce, black garlic, fried garlic and onion, apple
455 Kč
US Prime Striploin Steak, Financiére sauce,
potato puree, beef cracklings, confit egg yolk, truffle
950 Kč
Beef tenderloin steak 200g, potato croquette with girolle mushrooms and cheese,
Jerusalem artichoke puree, Supreme sauce
825 Kč
MÁNES SPECIALITY WITHIN 45 MIN
Tomahawk steak with bone, olives oil with rosemary and sea salt,
smoked herb butter, Baked potato purée
100g / 155 Kč
Beef Wellington baked in puff pastry, wild mushroom ragout,
dry-cured ham, Madeira sauce, Potato puree
1650 Kč
DESSERTS
Mánes cake (gluten-free cake with cherries, marzipan and chocolate)
205 Kč
Sweet mini dumplings with vanilla custard
185 Kč
Chocolate fondant with Cointreau, salted caramel ice cream, apples
205 Kč
Lemon sorbet
60 Kč
Selection of cheeses from farm Krasolesí, homemade jam, bread
385 Kč