Starters
Goat cheese, orange bread, fennel, apple, nuts
245 Kč

Marinated salmon, rice chips, nori, caviar, wasabi cream, pressed cucumber
325 Kč

Baked snails (8pcs) with herbs butter and Pernod, homemade bread
265 Kč

Mozzarella Stracciatella, peas, tomatoes, basil oil, vintage balsamic vinegar
285 Kč

Beef tartare with truffle mayonnaise, cornichones, capers, bread, garlic
320 Kč

Soup
Soup of the day
135 Kč


Main courses
Citrus salad with fennel, apples, chicory, caramelized nuts, yogurt dressing with honey, yuzu
275 Kč

Spring risotto, mozzarella stracciatella, zucchini, peas, tomatoes, basil oil, parmesan cheese
365 Kč

Salmon fillets, creamy risotto with lemon, herbs and zucchini, hollandaise sauce
555 Kč

Chicken Breast Supreme, carrot puree, roasted vegetables, poultry jus
375 Kč

Duck leg, caramelized cabbage, dumpling with foie gras and dried cranberries
455 Kč

½ Pork knee in black beer, horseradish, mustard, pickled vegetables, sourdough bread
435 Kč

Veal tenderloin schnitzel, fried in clarified butter, truffle mashed potatoes
525 Kč

Beef tenderloin steak 200g, brioche, foie gras, wild broccoli, Bordelaise sauce, truffles French fries
895 Kč

Czech speciality
Braised beef sirloin in sour cream sauce, Karlsbad dumplings and cranberries
385 Kč

Mánes Specialty within 45 min
Beef Wellington baked in puff pastry, wild mushroom ragout, dry-cured ham,
Madeira sauce, potato puree
500g / 1650 Kč

Picanha - roast beef tip, Madeira sauce, grilled wild broccoli and vegetables price according to weight,
portion approx. 600-1300g
100g / 195 Kč

Desserts
Mánes cake (gluten-free cake with cherries, marzipan and chocolate)
215 Kč

Sweet mini dumplings with vanilla custard
195 Kč

Hot apple pie, nut ice cream, baked nuts
205 Kč

Pistachio pinwheel, chopped pistachios, tonka cream
245 Kč