List of allergens on request from the service.
Starters
Goat cheese, Orange bread, beetroot, apple, nuts
285,-
1,2,3,7,8
Pickled catfish, caviar, bacon foam, pressed cucumber, dill oil
345,-
4,7,9
Grilled Lions Mane and mushrooms purée, marinated pioppino mushroom, truffle, parsley oil
255,-
7
Beef tartare with truffle mayonnaise, cornichones, onion, parmesan chips, bread, garlic
365,-
1,3,7
Soup
Onion soup, bread croutons with Gruyère cheese
165,-
1,3,7
Main courses
Cauliflower steak, cauliflower purée, grilled wild broccoli, lovage oil, nuts
380,-
7,8Pike perch fillet, beurre blanc with caviar, potato purée
490,-
4,7
Chicken breast Supreme, carrot purée, grilled salad, poultry jus, orange bread crumble
440,-
1,3,7,8Duck leg, red cabbage, cinnamon sauce, potatoes gnocchi
485,-
1,3,7Pork cheeks in dark beer, potato purée, bacon dust, fried onions, watercress
465,-
1,7
Veal tenderloin schnitzel, fried in clarified butter, truffle potato purée
585,-
1,3,7
Beef tenderloin steak 200g, foie gras, wild broccoli, madeira sauce, truffles French fries
895,-
7
Czech speciality
Braised beef sirloin in sour cream sauce, Carlsbad dumplings and cranberries
395,-
1, 3, 7, 9Beef Wellington baked in puff pastry, wild mushroom ragout, dry-cured ham, Madeira sauce, potato purée
500g/1750,-
1, 3, 7, 10
Desserts
Mánes cake
(gluten-free cakewithcherries, marzipan and chocolate)
245,-
3, 7, 8
Sweet mini dumplings with vanilla custard
235,-
1, 3, 7
Hot apple pie, nuts ice cream, baked nuts
245,-
1, 3, 7, 8
Pistachio pinwheel, chopped pistachios, tonka cream
255,-
1, 3, 7, 8