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EVENT FORM
CZ
+420 730 150 772
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LUNCH MENU

MONDAY – FRIDAY

12.01. – 16.01.2026

11:00 – 15:00



SOUP OF THE DAY

85,-


QUESADILLA WITH CHICKEN, BACON, CHEDDAR AND SOUR CREAM

235,-

A: 1, 7, 9, 10


ROASTED PORK NECK WITH SAURRED CABBAGE, HOMEMADE POTATO DUMPLING

245.-

A: 1, 3


FRIED CAULIFLOWER, GRENAILLE POTATOES, TARTAR SAUCE

225,-

A: 1, 3, 7, 10


GRILLED PIKEPERCH, VICHYSSOISE, POTATO MASH

265,-

A: 4, 7


ARGENTINE SIRLOIN STROGANOV, JASMINE RICE

275,-

A: 7, 10

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