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EVENT FORM
CZ
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CZ
LUNCH MENU

MONDAY - FRIDAY

19.10. – 23.10.2026

11:00 – 15:00



SOUP OF THE DAY

85,-


PORK SHOULDER IN PAPRIKA SAUCE, JASMINE RICE

245,-

A: 7,


CHICKEN SCHNITZEL IN CORN CRUMBS, MASHED POTATOES, CUCUMBER

SALAD WITH SOUR CREAM

255,-

A: 1, 3, 7,


COUSCOUS WITH DRIED FRUIT AND NUTS

225,-

A: 1, 8


ROAST BEEF FROM ARGENTINIAN STRIPLOIN, FRIED FRIES, REMOULADE

315,-

A: 3, 10


BUTTERFISH MEDALLIONS, RATATOUILLE VEGETABLES, GRENAILLE POTATOES

IN BUTTER

275,-

A: 4,7

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