MONDAY – FRIDAY
11:00 a.m. – 03:00 p.m.
24.03. – 28.03.2025
SOUP OF THE DAY
65,-
BEEF WITH GARLIC, SPINACH, HOMEMADE POTATO DUMPLING
245,-
A:1.3.7
PAPPARDELLE WITH SALMON, ROSEMARY VELOUTÉ AND ALMONDS
255,-
A: 1,3,7,8
FRIED PORK TENDERLOIN, MASHED POTATOES WITH PANCHETTA AND SPRING ONIONS
245,-
A: 1,3,7
BEEF STROGANOFF, JASMINE RICE
295,-
A: 7,10
OATMEAL WITH COCONUT MILK AND CINNAMON, RASPBERRIES, LYOFILIZED FRUITS, NUTS
195,-
A: 1,7,8