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Art Restaurant Mánes


Goat cheese, orange bread, beetroot, apple, nuts

245 Czk

Asparagus, asparagus panna cotta, parmesan cream, bacon, green pea

265 Czk

Wagyu beef tenderloin, corn, brioche, foie gras, popcorn

580 Czk

Smoked beef tongue, mustard, carrots, poppy seeds, ginger bread

320 Czk


Onion soup, crutons, Comte cheese

135 Czk


Spring risotto, asparagus, green pea, fava beans, parmesan

295 Czk

Salmon filet, fava beans, asparagus, potato purée, Noilly prat sauce, parsley oil

550 Czk

Chicken Supreme, wild broccoli, corn, carrots, cinnamon juice

415 Czk

Duck leg, beetroot, fennel purée, orange, sauce

470 Czk

Pork cheeks, gratinated potato, carbonara cream, pine, mushroom, chive

360 Czk

Beef tenderloin steak, brioche, foie gras, wild broccoli, potato purée, Bordelaise sauce

825 Czk


Braised beef sirloin in sour cream sauce, Karlsbad dumplings and cranberries

360 Czk


Bone-in Ribeye steak - US beef - olives oil with rosemary and sea salt, herb butter with rosemary,

baked small potatoes, vegetables

1,2Kg / 2850 Czk

1,5Kg / 3550 Czk

Beef Wellington baked in puff pastry, wild mushroom ragout,

dry-cured ham, Madeira sauce, Potato puree

500g / 1650 Czk


Mánes cake (gluten-free cake with cherries, marzipan and chocolate)

205 Czk

Sweet mini dumplings with vanilla custard

185 Czk

Chocolate fondant with Cointreau, salted caramel ice cream, apples

205 Czk

Lemon sorbet, fresh fruit, prosecco

170 Czk

Selection of cheeses, homemade jam, bread

385 Czk